Rusconi's American Kitchen Menu
Rusconi's American Kitchen in Phoenix offers a unique dining experience with a focus on New American cuisine and a welcoming atmosphere. Located at 10637 N Tatum Blvd, this restaurant provides various amenities such as wheelchair accessibility, outdoor seating, and a full bar. Customers praise Chef Michael for his meticulous attention to detail and flavorful dishes, with standout items like scallops, lamb, and green chile mac n cheese. The wine list is extensive, although some patrons mention missing specific selections. Reviews highlight the exceptional service and the personal touch of the restaurant, making it a favorite among locals. While some dishes received mixed reviews, overall, Rusconi's American Kitchen is a must-visit for those seeking a delightful dining experience.
DINNER MENU
Really Slow Roasted Pork Belly
cider roasted apples, pomegranate, vanilla scented grits
Pecan Wood Grilled Asparagus
lobster emulsion, chilled blue crab, tiny greens
The “Kitchen Board”
artisan charcuterie and cheeses, spiced olives, vegetables, house made cracker bread
Mild Ancho Chili And Chocolate Braised Short Rib
vanilla scented grits, chocolate sauce
Pan Roasted Gulf Shrimp
schreiners linguica sausage, creamy red pepper grits, late harvest corn
Charred Baby Octopus
tepary bean salad, linguica, pickled fresno chilies, candy cane beet, onion, chives
White Truffle Scented Mac-N-Cheese
white truffle cream, san joaquin gold
Roasted Kabocha Squash Soup
pomegranate, crispy sage and maple syrup
Organic Arugula With Danish Blue Cheese
cumin roasted carrots, beets, pepitas and meyer lemon vinaigrette
Goat Cheese Fritters And Baby Greens
pomegranate, crispy bacon, marcona almonds, sherry vinaigrette
Baby Field Greens With Pear Tomatoes And Cucumbers
shaved parm, toasted pine nuts and herb pesto
Natural Sea Scallops
baby carrots, cauliflower puree, edamame, carrot jus, tiny greens
Roasted Pork Tenderloin
herb and garlic spaetzle, prickly pear braised red cabbage, granny smith apples, frisee
Roasted Natural Chicken
grilled vegetable and goat cheese bread pudding, charred broccolini, sherry jus limited availability
Roasted Chicken Salad
quinoa, pomegranate, spiced pine nuts, sonoma goat cheese, pomegranate vinaigrette
Grilled Vegetable And Goat Cheese Bread Pudding
small vegetables, wilted spinach, carrot jus arugula pesto
Harris Ranch ‘Kitchen’ Burger
/ lb. angus beef, goat cheese, balsamic onions, tomato, arugula
Grilled Sustainable Salmon
blackberry glaze, small potatoes, brussels, roasted tomatillo sauce and carrot jus
Grilled Loin Of Lamb
cured tomatoes, braised fennel, tarragon jus, piquillo polenta, garlic confit
Braised Beef Short Ribs
butternut squash risotto, brussels, shaved candy cane beets, pickled shallots
Grilled Beef Tenderloin Medallions
truffle scented mac-n-cheese, carrots, small green beans, red wine reduction
Prime Aged Beef
Prickly Pear Red Cabbage
Roasted Brussels Sprouts
Agave Glazed Carrot
Fall Squash Risotto
Baby Green Beans
Red Pepper Goat Cheese Grits
Green Chili Mac-N-Cheese
Parmesan & Truffle Scented Fries
Pork Chile Verde
corn tortillas, sunnyside up egg, cotija cheese, green chili sauce, grape tomato salsa, radish
Wild Gulf Shrimp Avocado Toast
noble bread, baby field greens, pear tomatoes and cucumber
The Kitchen Benedict
beef short ribs, poached eggs, citrus hollandaise, english muffin, creamy grits
Almost Traditional Benedict
poached eggs, english muffin, house made canadian bacon, citrus hollandaise, creamy grits
Two Eggs Your Way
applewood bacon and kitchen potatoes
The American Omelet
wilted spinach, tomatoes, smoked bacon goat cheese, kitchen potatoes
Short Rib Hash
fingerlings, red onions, red peppers sunny side up egg, citrus hollandaise
Roasted Chicken Chilaquiles
corn tortillas, sunnyside up egg, cotija cheese, green chili sauce, grape tomato salsa, radish
Carmelized Apple And Brioche French Toast
ginger streusel, mascarpone, brown butter caramel sauce, candied pecans
Berry And Mascarpone Stuffed French Toast Salted
caramel, lemon scented mascarpone, strawberries
Buttermilk Pancakes
oz of pure maple syrup
Rico’s New Orleans Beignets
house made jam and chocolate sauce
Extra Egg
Creamy Grits
Kitchen Potatoes
Thick Cut Applewood Smoked Bacon
Noble Bread Toast And House Made Preserves
House Made Canadian Pork Loin Bacon
RAK Melon And Berries
chef’s choice melon with berries of the season
Tossed Salad With Roasted Chicken
avocado, bacon, hardboiled egg, tomato, red onions and blue cheese
Roasted Chicken And Strawberry Salad
rhubarb vinaigrette, praline pecans, granny smith apples, goat cheese
Blackberry Glazed Salmon Salad
baby greens, green beans, grape tomatoes, herbed fingerling potatoes
Ancho Roasted Chicken Sandwich
avocado, jack cheese, bacon, onions and red pepper aioli
Harris Ranch "Kitchen" Burger
goat cheese caramelized onions, arugula and tomato
BRUNCH MENU
FORK AND IRON BAR MENU
Green Chili Porkcrispy Grits In Iron
Warm Spiced Olivesin Iron
toasted fennel,citrus essence,red pepper and herbs
Baby Field Greens With Pear Tomatoes And Cucumbers
shaved parmesan, toasted pine nuts and herb pesto
Award Winning White Truffle Scented Mac-N-Cheese
san jouquin gold
Short Rib Sliders
horseradish cream and kitchen salad
Green Chili Mac-N-Cheese
Parmesan & Truffle Scented Fries
lemon aioliandtomato jam
Roasted Chicken Salad
baby greens, strawberries, rhubarb vinaigrette, praline pecans,granny smith apples, goat cheese